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How to make the perfect

Cirtus Crème

Download Recipe

Servings

  • 2

Glass

  • Coupe Glass
Download Recipe

Servings

  • 2

Glass

  • Coupe Glass

Ingredients

  • 100ml Amarula Cream Liqueur
  • 40ml triple sec
  • Orange zest

Garnish Orange zest

Method

  1. Add ingredients to shaker and shake.
  2. Fine strain into a chilled glass.
  3. Garnish with orange zest.

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Amarula Canada

Silky cream liqueur made from the sacred fruit of the Marula tree. Aged in French oak barrels and blended with cream, best served on ice or in coffee.

Not For Persons Under the the legal drinking age. Please Drink Responsibly.

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